Little Debbie Copycat Recipes To Make At Home (2024)

FAQs

What are the ingredients in Little Debbie snacks? ›

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), CORN SYRUP, PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, SUGAR, WATER, DEXTROSE, COCOA, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: COOKIE CRUMBS (ENRICHED FLOUR ...

DEGERMINATED YELLOW CORN MEAL, WHOLE GRAIN OAT FLOUR, SUGAR, CREME COATING (SUGAR, SOYBEAN AND PALM OIL, NONFAT MILK, WHEY, SOY LECITHIN, ARTIFICIAL FLAVOR), FRUCTOSE, MOLASSES, CONTAINS 2% OR LESS OF SALT, CARAMEL COLOR, CINNAMON, NATURAL AND ARTIFICIAL FLAVOR, BAKING SODA, NUTMEG, YELLOW 5, RED 40, YELLOW 6, BLUE 1, ...

Ingredients: Corn Syrup, Enriched Bleached Flour (Wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Palm and Soybean Oils with TBHQ and Citric Acid to Protect Flavor, Whole Grain Rolled Oats, Sugar, Dextrose, Water, Molasses, Raisin Paste, Contains 2 ...

Oatmeal Creme Pies (OCP) have been satisfying families since 1960 as the very first snack baked under the Little Debbie brand name. Whole grain oats, molasses, and irresistible creme filling combine to create this classic treat.

While you might think Swiss Rolls took the cake, Fudge Rounds were found to be the most popular Little Debbie snack in the country, taking the top spot in 13 states.

While the Oatmeal Creme Pie was the original Little Debbie snack cake, there were 14 different varieties by 1964 including the ever-popular Nutty Buddy® Wafer Bars and Swiss Cake Roll.

Contains 2% or Less of Each of the Following: Soy Flour, Egg Whites, Whey (Milk), Leavening (Baking Soda, Sodium Aluminum Phosphate), Corn Starch, Salt, Cocoa, Sorbitan Monostearate, Soy Lecithin, Sorbic Acid (to Preserve Freshness), Mono- and Diglycerides, Colors (Titanium Dioxide, Turmeric, Annatto Extract), ...

Sugar, Corn Syrup, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Palm and Palm Kernel Oil, Palm and Soybean Oils with TBHQ and Citric Acid to Protect Flavor, Dextrose, Contains 2% or Less of Each of the Following: Soy Flour, ...

In 1960, McKee Baking Company pioneered the “family pack,” a family sized carton of 12 or more cellophane wrapped cakes. Individually sold, 12 cakes would sell for a total of 60¢. The price of the new 12-count family pack carton was 49¢.

Nick Saban, the head coach for the Alabama Crimson Tide football team, eats two Little Debbie Oatmeal Creme Pies every single morning with his coffee.

What is the flavor of the oatmeal cream pie? ›

A delicious oatmeal flavored ice cream with hints of brown sugar mixed with soft oatmeal cookies and a vanilla icing swirl.

Oatmeal Creme Pie Filling

They are the perfect cookie for sandwiching with marshmallow buttercream. Beat an entire jar of marshmallow cream with shortening, vanilla, and powdered sugar until fluffy. Add a little bit of salt water and beat until creamy.

The creme pie was almost 200 pounds, and three feet wide. The previous world record was 125 pounds. The gigantic pie was done in almost an hour, as hundreds of people lined up for a taste. “The oatmeal cream pie was about almost 200 pounds…

I will still enjoy Little Debbie but I will continue to be disappointed in the new small size. Little Debbie seems to be getting smaller and smaller as the price goes up. The flavor remains the way I remember it but the individual cakes are not close to what they used to be.

Contains 2% or Less of Each of the Following: Soy Flour, Egg Whites, Whey (Milk), Leavening (Baking Soda, Sodium Aluminum Phosphate), Corn Starch, Salt, Cocoa, Sorbitan Monostearate, Soy Lecithin, Sorbic Acid (to Preserve Freshness), Mono- and Diglycerides, Colors (Titanium Dioxide, Turmeric, Annatto Extract), ...

The recall was initiated after it was discovered that product containing pecans was included in packaging that did not reveal the presence of tree nuts.

Sugar, Corn Syrup, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1), Riboflavin [Vitamin B2], Folic Acid), Water, Palmand Palm Kernel Oil, Palm and Soybean Oils with TBHQ and Citric Acid to Protect Flavor, Dextrose, Soybean Oil, Contains 2% or Less of Each of the Following: ...

Enriched Bleached Flour (Wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Sugar, Corn Syrup, High Fructose Corn Syrup, Partially Hydrogenated Soybean and Cottonseed Oil with TBHQ to Preserve Flavor, Dextrose, Eggs, Modified Corn Starch, Whey ...